#Fall4Mushrooms and Celebrate National Mushroom Month in September!
This month, Celebrate National Mushroom Month and #Fall4Mushrooms to rediscover all that the amazing fungi has to offer!
- Low in sodium;
- PLUS they contain natural antioxidants and are the only fresh fresh fruit or vegetable with Vitamin D.
- Red Lobster(R)’s Stuffed Mushrooms
- Chicken Lo Mein
- Outback Steakhouse(R)’s Alice Springs Chicken
- Carabba(R)’s Pasta Weezy
- Pepperoni & Mushroom Pizza
- Beef Stroganoff
Mushrooms are a great way to get more vegetables onto the dinner plate and follow MyPlate guidelines, thanks to their versatility. It’s easy to make half the plate veggies by blending mushrooms and meat n classic dishes, such as burgers, taco, pizza and more.
Photo Credits: Pizza , Spaghetti, Outback Steakhouse’s Alice Springs Chicken, SksyBabyGirl’s Red Lobster’s Stuffed Mushrooms, My Recipe’s Beef Stroganoff, Carabba’s Pasta Weezy via TripAdvisor
Disclosure: This post is sponsored by One 2 One and Mushroom Channel. It is also my entry into a contest.
Essential & vital food for our body. All in one. There are different types of mushroom carrying different healthy ingredients. Medically & evidence is mounting that having mushrooms in the diet complements vegetables and offers unique health benefits.
miss donna says
ok…this is info i need to know! will do my part to celebrate all month long and thereafter. 🙂
Hey Miss Donna,
Thanks for stopping by. Do you have a favorite food featuring mushrooms?